I tried unbleached filters, albeit quite some time ago, and found that they added a "chemical" paper taste that was lacking from bleached filters. Or, maybe I was used to the taste of bleach and missed it when using unbleached? confused

At any rate, I prefer bleached filters to the ecologically correct (similar to politically correct?) unbleached filters.


Jon

macOS 11.7.10, iMac Retina 5K 27-inch, late 2014, 3.5 GHz Intel Core i5, 1 TB fusion drive, 16 GB RAM, Epson SureColor P600, Photoshop CC, Lightroom CC, MS Office 365